Nam Yoi is a fantastic restaurant in Phuket Town that serves Southern Thai Food. I’m going to tell you immediately, it’s my favorite restaurant in Phuket. Well, at least among my top five. Especially if you love the spicy, vibrant…
Read moreAromkwan (อารมณ์ควัน) is a one of a kind food experience in Bangkok! Chef Bank serves what could tamely be called Extreme Malaysian Food, where he mainly uses his traditional family recipes, but goes a step further to smoke everything, and…
Read moreJadjan (จัดจ้าน), is actually the Thai word for strongly or intensely flavored. And so I already loved the name and philosophy of this restaurant before even going. At Jadjan Restaurant (ร้านจัดจ้าน) in Phuket, Thailand, you will find a mix of…
Read moreRuean Panya (ร้านเรือนปั้นหยา) is a Thai seafood restaurant that received 1 Star by the Michelin Guide in Thailand. “It’s a hidden gem,” they mentioned, and so I was very curious to eat there. In this post I’m going to share…
Read moreSamrub For Thai (สำรับสำหรับไทย) is a small private kitchen restaurant in Bangkok by Chef Prin (former head chef of Bangkok’s Nahm restaurant). He especially focuses on ancient family Thai recipes, many of which are unheard of these days, and cooks…
Read moreKhanom Tokyo (ขนมโตเกียว) is a popular Thai sweet and savory street food snack. While you’ll find it across Thailand and throughout Bangkok, one of the happiest vendors of all is Uncle Tokyo (ลุงโตเกียว), who sells along Soi Convent in Silom,…
Read moreKuay Teow Khae (ร้านก๋วยเตี๋ยวแคะ) is an extremely popular Thai street food noodle stall in downtown Silom, Bangkok. The egg noodles are crinkly, the seasoning is spicy and sour, and the crispy pork belly will crunch and melt in your mouth…
Read moreMihara Tofuten is a gourmet tofu restaurant in Bangkok that serves the world’s first tofu omakase (course by course, chef’s menu). During your meal, you’ll have combinations, flavors, and textures of tofu (plus numerous bean curd and soybean combinations) you…
Read moreSorn (ศรณ์) is a restaurant in Bangkok that specializes in fine Southern Thai food. You’ll experience a journey through Southern Thailand on your plate, including 22 different dishes, each vibrant, colorful, and an excitement to your taste buds. In this…
Read moreThai basil stir fry (ผัดกะเพรา pad kaprao) is one of the pillars of Thai street food comfort in Bangkok. It’s one of those dishes that’s simple to make, complex in flavor, it never gets old, and it’s without fail, always…
Read moreDow Pochana (โต๋วโภชนา) is a restaurant in Bangkok that specializes in Thai Chinese braised duck, and they do it really well. They also have a short menu of other complementing dishes, the fried garlic shrimp being one of my personal…
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