1. Shrimp Chili Dip (นำ้พริกกุ้งสด) “Nam Prik Goong Sot” Nam prik goong, or “Shrimp Chili Dip” is very similar to…
Learning how to make coconut milk, freshly squeezed, is one of the top ways to make better Thai food. Making…
In this post, you’re going to learn how to make an authentic Thai cashew chicken recipe, that has amazing flavor,…
In this authentic Thai recipe from my Thai mother-in-law, you’ll learn how make Southern Thai dry chili curry with pork…
In this Thai recipe, you’ll learn exactly how to make Thai spicy chili stir fry (ผัดเผ็ด). This is one of…
In this Thai green curry recipe you’ll learn exactly how to make authentic Thai green curry (cooked by my Thai…
In this Thai mango sticky rice recipe, you’ll learn how to make authentic Thai street food style coconut sticky rice…
Fried rice is a very typical Thai street food, available at every restaurant that serves stir fried dishes throughout the…
Whenever Ying and I go to a Thai seafood restaurant, one of the frequent dishes we order is pla kapong…
There’s an awesome restaurant in Nakhon Pathom (about 45 minutes outside of Bangkok) called Yee San (ร้านยี่สาร). Everything I ate at Yee San…