Prepare yourself to drool over these 41 meals, each featuring mouthwatering photos, details, and where you can eat it.
I've also included some of my personal travel eating tips and answered some of your top questions... like "Mark, how do you make money to travel?".
Aromkwan (อารมณ์ควัน) is a one of a kind food experience in Bangkok! Chef Bank serves what could tamely be called Extreme Malaysian Food, where he mainly uses his traditional family recipes, but goes a step further to smoke everything, and…
Jadjan (จัดจ้าน), is actually the Thai word for strongly or intensely flavored. And so I already loved the name and philosophy of this restaurant before even going. At Jadjan Restaurant (ร้านจัดจ้าน) in Phuket, Thailand, you will find a mix of…
Ming Kwan Vegetarian Restaurant is a place so full of authentic Thai Vegan food recipes, I can almost guarantee you’ll be wanting to come back the next day – no matter if you follow a Vegan diet or not! In…
Of all the delicious local Thai food to be found in the wonderful city of Chiang Mai, you’ll also find incredible variety in the options of ‘foreign’ cuisine here as well. I don’t mean pizzas or pasta (although there is…
1. Shrimp Chili Dip (นำ้พริกกุ้งสด) “Nam Prik Goong Sot” Nam prik goong, or “Shrimp Chili Dip” is very similar to the Central Thai-style dish of nam prik ga-pi, but here we are making a recipe that can be useful as…
A feast of Thailand’s best local food awaits in Khon Kaen – this is ‘Raan Soop Hang Wua’ (ร้านซุปหางวัว), and Grandma’s oxtail soup cooking mastery here is astounding. This recipe for oxtail soup is enough to make any lover of…
Lerd Rote Tai Rom Ma-Feuang Restaurant (เลิศรสใต้ร่มมะเฟือง), or just “Lerd Rote” for short, serves some of the best food in Chiang Mai, Thailand, and some of the best Thai-Chinese food I’ve ever had anywhere! Although the town of Chiang Mai…
Papaya Salad ส้มตำ (“som tam”) is easily the most well-known food in all of North-Eastern Thailand. You’ll find incredible variety and often very unique local flavors by trying all the versions you can find of this one, freshly made food!…
Saiyut and Doctor Sai Kitchen serves one of the more beautifully presented meals I think I’ve ever seen. Their motto is “Food is Art of Life,” but I won’t recommend it just for the art aspect though, this food is…
Ba Chao Jungle Food Restaurant is in the area of Lat Phrao, just north of downtown Bangkok. The curries they serve here are incredibly spicy, and every single dish on the menu is full of only the most local ingredients…
This article describes 5 of the all-time great places to have khao soi in Chiang Mai, Thailand, and the story of a day where I set out to do the impossible – eat at all 5 of them, back to…
One of the most ultimate lunchtime feasts in Thailand is the combination of Thai grilled chicken, papaya salad, and white sticky rice. In this article I want to show you Khon Kaen University’s best restaurant, serving some of the best…
Sai Oua (ไส้อั่ว), Northern Thai herb sausage, has to be one of the best sausages in the entire world. Its one of the best local foods from the Northern Region of Thailand, and I would say its even worth a…
Learning how to make coconut milk, freshly squeezed, is one of the top ways to make better Thai food. Making your own coconut milk assures that for any Thai dishes using coconut milk or cream, you will have the best…
Hainanese Chicken Rice is an iconic South-East Asian street food. Enjoyed in Bankok, Thailand for generations, this is one classically BKK street food that any visitor absolutely must try. For Thai style Hainanese chicken rice (ข้าวมันไก่) “khao man gai,” and high quality…
