Khao soi (ข้าวซอย), or curry noodles, is easily the most well known dishes of all Northern Thai food. Dear to the hearts of locals as well as a popular dish among expats and travelers (because it’s so delicious), many would…
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Samrub For Thai (สำรับสำหรับไทย) is a small private kitchen restaurant in Bangkok by Chef Prin (former head chef of Bangkok’s Nahm restaurant). He especially focuses on ancient family Thai recipes, many of which are unheard of these days, and cooks…
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Sorn (ศรณ์) is a restaurant in Bangkok that specializes in fine Southern Thai food. You’ll experience a journey through Southern Thailand on your plate, including 22 different dishes, each vibrant, colorful, and an excitement to your taste buds. In this…
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To eat Thailand’s best coconut milk BBQ chicken (ไก่กอและ), you have to go to the tiny town of Hua Sai (หัวไทร), located on the coast of Nakhon Si Thammarat, Southern Thailand. There you’ll find a generations old coconut milk bbq…
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Thai jungle food (อาหารป่า) will explode with flavors on your tongue – and when you have a spectacular countryside atmosphere and friendly owners to go with it – that’s a recipe for a pilgrimage food destination. In this blog post…
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One of the best Thai fine dining restaurants in Bangkok you can eat at is Paste. The dishes they prepare are modern in style, yet traditional in roots, using extremely high quality ingredients paired with an acute knowledge of flavor…
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When you eat at Lookshin Anamai (ร้านลูกชิ้นอนามัย) in Bangkok you’ll immediately know they take their meatballs to the next level. Located within the Bangkok Hospital neighborhood, come here for great Thai beef noodles, and especially their unique meatballs. I’ll just start off…
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Braised pork leg and rice (khao kha moo ข้าวขาหมู) is one of the standard Thai street food dishes. And typically, it really is a pretty standard tasting and eating dish. It’s available at hundreds of street food corners, kind of…
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