Thai Street Food, Restaurants, and Recipes | Eating Thai Food
Satisfy yourself with the best Thai street food!
I really love people who are passionate about what they do… especially when they are cooks. On my latest visit to Udon Thani, in the northern part of the Isaan region of Thailand, I went to a restaurant known as Laab Nuad (ร้านลาบหนวด เนื้อวัว 100%), a restaurant that specializes in serving 100% beef (เนื้อวัว 100%) as… [Read More]
Greetings all Thai food lovers, and wishing you a Happy New “Thai Food” Year 2015! 2014 has been a wonderful and extremely rewarding year for us at EatingThaiFood.com. This year, we’ve covered restaurants in Chiang Mai, Chiang Rai, as well as Bangkok. Also, this year we introduced recipes, which have proven to be popular, and are now some of… [Read More]
Earlier this year I kicked off a project teaching kids to cook as a way to build confidence, encourage nutrition, and teach invaluable life skills. I named the project The Courageous Kitchen and have been busy recruiting friends, chefs, and people I know who love to cook to come and teach. We cook all kinds… [Read More]
There are countless outstanding restaurants in Bangkok, but I kid you not, when I say Soei (ร้านเส่ย) is one of the absolute BEST restaurants I’ve ever eaten at in the city (if not the world). Soei (ร้านเส่ย) serves food that’s so intensely flavorful, it will not only make your tongue tingle with delight, but your entire… [Read More]
Loong Thai Khao Gaeng (ลุงไทยข้าวแกง (เพชรบุรี) is a fine restaurant in Chiang Mai and serves northern Thai style rice and curry. Their dishes are insanely spiced with chilies, and my meal made me cry tears of joy, but it was so incredibly delicious.
Thai pastes… They are one of the most ESSENTIAL components, or foundations of Thai cuisine; Pastes form the base of many dishes, from soups, to curries, to stir fries. In Thailand you’ll find curry pastes available at all markets, fresh, but produced in mass quantities. They are normally piled high in rounded cone shapes, and you… [Read More]
A couple days ago I met up with my friend Ramon for an expedition to Mahachai (มหาชัย) to search for seafood… what else could we want!? Mahachai is a small town about an hour and a half from Bangkok, located in the province of Samut Sakhon. It’s positioned at the mouth of the Gulf of Thailand, and for… [Read More]
Thanks to everyone who came and spread the word about this event in Bangkok. Now for some gawk-worthy food photos!
Suki Haeng (สุกี้แห้ง) Suki in Thailand is prepared both as a soup or dry as a stir fry. The soup version may be a little more of a healthy Thai food as it’s not stir fried in oil, but suki haeng (the dry version) is still a light, un-meat filled dish that tastes really good. The… [Read More]
Sometimes the world is better seen through rose colored glasses, so I know your heart is troubled after just a few short hours without the popular photo sharing app, Instagram. You’ve got no where to post pictures of your feet… You haven’t had an excuse to dress your dog up… …And you’re having to appreciate the… [Read More]
