16 June 2013
by Dwight Turner
Doesn’t it always seem that when you’re invited to comment in depth on something or ponder some existential quandary — that you’re always asked while you’re shoving food into your face? Maybe that’s just me, but I think it’s kinda rude. Nope, no sir, I’ll never get used to it. So whilst I was double-fisting [...]
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9 June 2013
by Dwight Turner
World’s Strangest Looking Tandoori Chicken at Bangkok’s Gaggan Green eggs and ham I know… But green tandoori chicken with suspicious foam? DE-LICIOUS! Some yummy varieties of tandoori are marinated in green herbs, yogurt, and spices but rarely do you see the dish presented this way. This tandoori plate at Gaggan Restaurant in Bangkok’s Langsuan was [...]
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