Thai Suki, My Style

By Mark Wiens
A beautiful assembly of Suki!

A beautiful assembly of Suki!

Sometimes when I’m in the mood for some healthy Thai food (but I’m really hungry), I go to the nearest stall and order suki haeng (สุกี้แห้ง) along with rice.

I then head home and chop up a few tomatoes and add some raw garlic. Rice goes on my plate first, followed by the suki, then the fresh vegetables (that I bought separately), and finally I dump the suki sauce on top.

Healthy, delicious, and filling – but if someone Thai saw me eating this creation, they’d definitely think I’m a little strange – and I am – but it’s so good!

Related posts

Pork and Bamboo Shoot Stir Fried with Thai Holy Basil

One of the joys of all Asian and Thai food is being able to order…

Food Photo: Nearly Perfect Boo Pad Pongali

There’s not a lot of food that get’s my emotions going like a perfect plate…

Food Photo: Thai Grilled Pork Neck Salad (ยำคอหมูย่าง)

Yam Kaw Moo Yang (ยำคอหมูย่าง) – Thai Grilled Pork Neck Salad First of all, it’s not just…