Golden Slab of Pork Belly (Moo Krob หมูกรอบ)

By Mark Wiens

Moo Krob (หมูกรอบ)

Hope you had a delightful New Year!

I thought I’d post this slab of perfectly golden pork belly (moo krob) to usher in 2013 – that’s some serious #BKKFatty!

That skin was among the most crispy things I’ve ever tasted in my life.

Stir Fried Frog with Basil

Frog legs and assorted pieces stir fried up with chilies, garlic, and basil. Frog tastes…

All you can eat Korean beef at Bangkok's Koreatown on Sukhumvit Soi 12.

Stir fried tofu mixed with assorted vegetables (เต้าหู้ ทรงเครื่อง) from Poisien (Pumpkin Lady) neighborhood restaurant…