Cha Om Kai (ชะอมไข่) – Acacia Shoot Omelet

By Mark Wiens
Cha Om Kai (ชะอมไข่)

Cha Om Kai (ชะอมไข่)

Cha Om Kai (ชะอมไข่) is one of the top mouthwatering Thai foods, simply because it so crispy and flavorful, especially when dipped in a bit of fermented shrimp paste chili sauce (nam prik kaphi).

Related posts

Food Photo: Sesame Dumplings and Ginger Soup

Bua Loy Nam Khing (บัวลอยน้ำขิง) One of my favorite Thai desserts is something known as…

Food Photo: Korean Style Grilled Chicken

Here’s a shot of my attempt to make Korean style grilled chicken skewers. The red…

Food Photo: Runny Yolk Pad Kra Pao (ผัดกะเพราไก่ไข่ดาว)

Pad Kra Pao Gai Kai Dao (ผัดกะเพราไก่ไข่ดาว) Perhaps the most popular item on the Bangkok…