Rice Steamed in a Lotus Leaf

By Mark Wiens

Rice and condiments steamed together in a lotus leaf at the Samchuk Market, 2 hours from Bangkok.

Rice in Lotus Leaf

rice wrapped in lotus leaf from samchuk market

Related posts

Food Photo: Thai Fried Rice Noodles (Pad See Ew)

There are many different types of noodles in Thailand. Pad see ew ผัดซีอิ๊ว uses the…

Food Photo: Soft Shell Crab with Thai Peppercorns

It doesn’t get much more classy than dining on deep fried soft shell crab stir…

Food Photo: Grilled Lemongrass Pork

Lemongrass Grilled Pork I have to admit, I didn’t actually eat this one, mainly because…