Rice Steamed in a Lotus Leaf

By Mark Wiens

Rice and condiments steamed together in a lotus leaf at the Samchuk Market, 2 hours from Bangkok.

Rice in Lotus Leaf

rice wrapped in lotus leaf from samchuk market

Related posts

Thai style fresh oyster with toppings (hoy naang rom sot)

Hoy Naang Rom Sot หอยนางรมสด One of the popular ways to eat raw oysters in…

Food Photo: Thai Kuay Jab Noodle Soup (ก๋วยจั๊บน้ำข้น)

Kuay Jab (ก๋วยจั๊บน้ำข้น) is one of the speciality noodle soup dishes in Thailand. From Yaowarat…

Photo Favorite: Southern Thai Gaeng Som Soup

Now I do have a lot of favorite Thai dishes, but nothing pleases me more…