Rice Steamed in a Lotus Leaf

By Mark Wiens

Rice and condiments steamed together in a lotus leaf at the Samchuk Market, 2 hours from Bangkok.

Rice in Lotus Leaf

rice wrapped in lotus leaf from samchuk market

Related posts

Food Photo: Crispy Catfish Salad

Yam Pla Duk Foo (ยำปลาดุกฟู) Yam pla duk foo, or crispy catfish fluff, is normally…

To the Rescue: Thai Pad Gra Pao Gai Kai Dao (Chicken with Holy Basil)

One of the most common dishes to eat on the streets of Bangkok is a…

Posh Bird’s Nest Store in Yaowarat

A posh interior store serving bowls of bird's nest soup while seated on yellow sofas…