Rice Steamed in a Lotus Leaf

By Mark Wiens

Rice and condiments steamed together in a lotus leaf at the Samchuk Market, 2 hours from Bangkok.

Rice in Lotus Leaf

rice wrapped in lotus leaf from samchuk market

Related posts

Platter of Thai Style Grilled Pork Sticks (Moo Ping)

One of the most common snacks on the streets of Bangkok are small little skewers…

Food Photo: Pot of Gaeng Som

Huge pot of mixed sweet and sour soup แกงส้มผักรวม on the side of the road…

Food Photo: Golden Yellow Thai Biryani (Khao Mok Gai)

I’ve been a devout fan of all forms of biryani and chicken or beef since…