Food Photo: The Sausage Man
By Mark Wiens
This man has made a few too many batches of sausages in his day….
The Sausage Man
This man has made a few too many batches of sausages in his day….
The Sausage Man
It doesn’t get much more classy than dining on deep fried soft shell crab stir…
Nicely displayed rows of deep fried shrimp near the beach in Ao Nang, Krabi, Thailand.
Thai Blood Cockles (หอยแครง) I’ll admit, blood cockles, known as hoy kraeng, are not the…