Food Photo: The Sausage Man
By Mark Wiens
This man has made a few too many batches of sausages in his day….
The Sausage Man
This man has made a few too many batches of sausages in his day….
The Sausage Man
One of the best ways to eat small little tasty fish is by deep frying…
Squid eggs on a stick, at Amphawa Floating market near Bangkok.
Som Tam Thai (ส้มตำไทย) One of the Thai dishes that never gets old is a…