Not all curries in Thailand are wet.
Kua Kling (คั่วกลิ้งหมู), normally made from beef or pork, is a dry curry that’s packed full of delicious flavor. Image the entire amount of flavor from a saucy curry caked up on each piece of pork!
Get exclusive updates
Enter your email and I’ll send you the best Thai food content.
Basically, if you eat southern Thai food, you can’t miss a tasty plate of kua kling (คั่วกลิ้งหมู)!