Gaeng Keow Wan Gai (Thai Chicken Green Curry)

By Mark Wiens

Gaeng Keow Wan Gai แกงเขียวหวานไก่

Thai Green Curry Chicken

Thai green curry chicken

Gaeng Keow Wan Gai แกงเขียวหวานไก่

แกงเขียวหวานไก่

Thai Green Curry

แกงเขียวหวานไก่

Aromatic green curry!

Pronunciation:

gaeng kĭeow wăan gài

Description:

One of the signature Thai dishes that almost everyone loves is Thai green curry.  An immaculate blend of green curry paste combined with coconut cream to create a thick curry that goes extremely well with rice.

Main Ingredients:

  • green curry paste
  • chicken
  • chilies
  • Thai eggplant
  • bamboo shoots
  • Thai basil
  • coconut milk
  • lemongrass
  • kaffir lime leaves
  • galangal
  • cumin
  • fish sauce
  • soy sauce
  • oil
  • sugar
  • coriander
  • lime juice

Where to Eat:

  • Poisien (Pumpkin Lady) Restaurant – Bangkok, Thailand

Recipes / Information

Related posts

Food Photo: Thai Ice Cream Sandwich (in a Bun) ไอติมขนมปัง

There are many different Thai desserts and Thai ways to eat ice cream, but one…

Food Photo: Blood Cockles (หอยแครง)

Thai Blood Cockles (หอยแครง) I’ll admit, blood cockles, known as hoy kraeng, are not the…

Food Photo: Spiky Fruit

Spiky Durian It doesn’t matter if you despise it, or are obsessed with it, durian…