Gaeng Keow Wan Gai (Thai Chicken Green Curry)

By Mark Wiens

Gaeng Keow Wan Gai แกงเขียวหวานไก่

Thai Green Curry Chicken

Thai green curry chicken

Gaeng Keow Wan Gai แกงเขียวหวานไก่

แกงเขียวหวานไก่

Thai Green Curry

แกงเขียวหวานไก่

Aromatic green curry!

Pronunciation:

gaeng kĭeow wăan gài

Description:

One of the signature Thai dishes that almost everyone loves is Thai green curry.  An immaculate blend of green curry paste combined with coconut cream to create a thick curry that goes extremely well with rice.

Main Ingredients:

  • green curry paste
  • chicken
  • chilies
  • Thai eggplant
  • bamboo shoots
  • Thai basil
  • coconut milk
  • lemongrass
  • kaffir lime leaves
  • galangal
  • cumin
  • fish sauce
  • soy sauce
  • oil
  • sugar
  • coriander
  • lime juice

Where to Eat:

  • Poisien (Pumpkin Lady) Restaurant – Bangkok, Thailand

Recipes / Information

Related posts

Veggie Monger Bagel at BKK Bagel Bakery

Vegan Food Porn: Hummus and Avocado Laced Veggie Monger at Bangkok Bagel Bakery

We’re hummus crazy on Day 6 of the Vegetarian Food Challenge. Support what we’re doing…

Pla Kapong Neung Manao (Steamed Fish in Lime Sauce)

Pla Kapong Neung Manao (Steamed Fish in Lime Sauce) ปลากะพงนึ่งมะนาว is a steamed sea bass…

Succulent Chunks of Tender Tongue Meat

A while back, Dwight and I ate at Yong Lee restaurant, a shophouse Chinese Thai…