stewedfish

By Mark Wiens No Comments

The owner brings us a fish that's been slow cooked for 30 hours, superb! Dish: ปลาตะเพียนต้มเค๊ม

At the soft opening of The Local (Sukhumvit 23) and the owner brings us a fish that’s been slow cooked for 30 hours, superb! Dish: ปลาตะเพียนต้มเค๊ม

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