Thai Street Food, Restaurants, and Recipes | Eating Thai Food
Satisfy yourself with the best Thai street food!
Throughout Bangkok you’ll find tons and tons of local khao gaeng (rice and curry ข้าวแกง) restaurants. While I like to eat noodles occasionally, I’m more of a rice and curry kind of guy most of the time – so I’m always on the hunt for good restaurants like this. Located on Chula Soi 11, within […]
Thai suki is a dish I really enjoy eating, especially when I want something that’s healthy and not too oily. It’s not the most filling dish when you’re really starving, but for a snack, or part of a dinner, and when you want to eat some vegetables, I highly recommend it. Located at the North […]
There are plenty of Thai street food dishes that offer a dose of comfort, but if I were to take a guess, a Thai pork omelet might be pretty high on the list of many local Thais comfort food list. It’s one of the simplest Thai dishes to make, and in Thailand it’s available at […]
When you see a rustic old-skool restaurant like Ba Mee Jub Kang (บะหมี่จับกัง), you know they have a food story to tell. It’s located in a dungeon dark and damp alley, just off the always busy Charoen Krung road in Bangkok’s Chinatown, and just a short distance from one of my favorite curry stalls in […]
Just like a whole roasted fish, the Thai way of grilling a full chicken, known as “Gai Yang (ไก่ย่าง),” is extremely tasty. In Thailand, you’ll find grilled chicken (Gai Yang (ไก่ย่าง) all over the place, from sit down restaurants to street side stalls where they specialize in whole grilled chicken. Grilled chicken is also commonly […]
Khao kriap pak maw (ข้าวเกรียบปากหม้อ) and sakoo sai moo (สาคูใส้หมู), are two common Thai street food snacks. You’ll often see them being prepared at the same stall, mainly because they use the same filling but just have different wrappings. Both fall into that category of Thai snacks, somewhere between a dessert and a salty snack – you […]
In my opinion, the Thai way of grilling a whole fish, is one of the best methods I’ve seen anywhere. A thick layer of salt crust covers the whole fish so the flesh inside keeps moist and succulent throughout the grilling process. And along, when eaten along with a garlic chili seafood dipping sauce, a […]
As soon as I walked up to take a photo of the roasted golden ducks hanging in the street food cabinet, I knew we were in for some grumpiness… … the owner, and duck hunter himself (well at least he roasts and slices them up), isn’t the friendliest street food vendor you’ll meet in Bangkok. […]
I’m really not joking… The grill at Bangkok’s “Dee Moo Satay” (ตี๋หมูสะเต๊ะ), is quite honestly the longest grill I’ve ever seen in my life, and it’s probably longer than the bus you took to school when you were a kid. The photo above shows less than half of the full grill, it’s that long! When […]
A few weeks ago I posted a video about pad see ew (ผัดซีอิ๊ว). Since the video was taken at just a tiny neighborhood restaurant, I didn’t publish the location. However, after the video, I received a number of requests about how to find that pad see ew. Here’s the video if you missed it… So I […]
