Bang Saen in Chonburi is one of the closest beaches to Bangkok, but I don’t go there to swim, I…
When it comes to eating Thai breakfast, two popular choices are joke (โจ๊ก), which is a thick rice porridge like…
At the beginning of 2013, I was able to spend some time in Nagaland, a Northeastern province in India. It…
Tom Jab Chai (ต้มจับฉ่าย) is another one of the Chinese influenced Thai dishes. It’s often a combination of cabbage, greens,…
Ducks are wonderful animals, especially when they’re roasted to a crisp. Influenced by the Chinese culinary traditions, you’ll find duck,…
One of the best ways to eat small little tasty fish is by deep frying them with lots of shredded…
Passion Fruit While I love just about all fruits, I especially love passion fruit. It’s tart, somewhat sweet, and it’s…
Bua Loy Nam Khing (บัวลอยน้ำขิง) One of my favorite Thai desserts is something known as bua loy nam khing, which…
Khanom Jeen Nam Ya Pa (ขนมจีนน้ำยาป่า) One of the greatest areas of Thai cuisine is the soft fresh rice noodles…
Healthy Breakfast A question I get asked frequently is something along the lines of, “how do you eat so much…
