I was invited into the newly opened Tonkotsu Kazan Ramen, and being a lover of Japanese Ramen, I couldn’t resist.
Tonkotsu Kazan Ramen is originally from Osaka, and they recently opened their first branch in Bangkok.
Walking into the restaurant, you feel like you’re in Japan – the staff greets you in Japanese – and I think about 90 percent of the other diners when I was there were Japanese.
They of course specialize in ramen, but they’ve sort of pioneered their own unique version of ramen using a Korean food style earthenware bowl, which keeps the soup hot for your entire meal.
I first ordered their classic dish, the Kazan Shoyu ramen in the earthenware bowl.
The noodles, topped with cabbage, and a few slices of house-made chashu pork, came smoking hot. The waiter then poured in the soup as steam came pouring out, and then covered it with a volcano shaped cover.
A few moments later, my bowl of signature Tonkotsu Kazan Ramen was perfectly ready to be consumed.
Can you see that pork on the top?
Those were my favorite few bites of the entire meal. They make the chashu at the restaurant, using good quality pork belly and curing it to perfection. It was so tender and flavorful that I didn’t have to chew it, it just melted.
The soup was slightly creamy, and I could definitely taste the pork filled broth. The noodles were also excellent.
We had the small version (199 THB), and it was pretty big. The normal size (249 THB) is even bigger!
Also, it’s worth mentioning that along with all the ramen, you also get a bowl of rice on the side. The menu says that after you finish all the noodles, you can then add your bowl of hot fresh rice to the soup for round 2. Not a bad idea!
You probably already know that I have a soft spot for the comforts of Japanese curry, so along with the classic Kazan Shoyu, I decided to sample the Kazan Japanese curry noodles.
It was about the same mixture of ramen noodles, cabbage, and chashu, but instead of the creamy pork bone soup, it came with thick golden Japanese curry.
It was such a hearty bowl of curry, and the flavor was awesome.
Price – Again, 199 THB for small (which is quite big), 249 THB for large
The menu at Tonkotsu Kazan Ramen also includes all sorts of ramen options that are served in normal bowls (not the scorching earthenware bowls), as well as quite a few sides.
I wasn’t dreaming about fried rice going into a ramen restaurant, but the fried rice happened to be surprisingly delicious. The rice was fried with egg, and lots of bits of chashu – that’s what gave it the incredible flavor!
Price – 99 THB
Another side dish you won’t go wrong with at Tonkotsu Kazan Ramen is the chicken karaage, or Japanese fried chicken. It was coated in just the right amount of batter, deep fried to a crisp, and served with light Japanese mayo to dip.
The fried chicken was dangerously tasty.
Price – 119 THB
The Bottom Line
Tonkatsu Kazan Ramen is purely authentic, and they not only serve ramen, but also delicious Japanese side dishes. I really enjoyed the classic Shoyu Kazan, the fried rice and fried chicken, and that glorious pork chashu.
Great food, big sizes, and prices are pretty decent for the high quality of food.
If you’re craving Japanese ramen, check out Tonkatsu Kazan Ramen at Asoke.
Tonkatsu Kazan Ramen – Bangkok, Thailand
Open hours: 11 am – 11 pm daily
Address: 2 jasmine Tower,Soi Prasarnmitr (Sukhumvit 23), Sukhumvit Rd, Klongtoey-Nua, Wattana, Bangkok 10110 (Asoke)
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